OCEAN ROOM BAR TURNS PINK FOR THE CHERRY BLOSSOM SEASON!
Although Japan’s captivating cherry blossom season is coming to an end, there is still time to celebrate with Sydney’s iconic harbourfront restaurant, Ocean Room. From April 19th to April 30th, the Ocean Room Bar will be illuminated in PINK for the very first time to honor the blooming of cherry flowers around the world. In line with the Japanese tradition of an ohanami or flower viewing (a popular activity during 7th century when aristocrats gathered under cherry blossom laden trees,) customers are treated to an eclectic selection of modern Japanese fare and a selection of premium wines and cocktails. In addition, Ocean Room is offering a complimentary glass of pink champagne to customers in pink attire. With a fully decked out pink bar, stunning waterfront location, decadent food offering and extensive drink lists, Ocean Room is a fitting venue to celebrate and recognize this wonderful Japanese occasion! Ocean Room is located at Ground Level, Overseas Passenger Terminal, Circular Quay West, The Rocks, NSW 2000 Australia. Ph: 02 9252 9585 Opening Hours: Lunch: Tuesday-Friday, 12pm-2pm Dinner: Monday-Saturday, 6pm-till late